Coconut Cream Eggnog Recipe
This coconut cream eggnog recipe is ultimate holiday bliss Rich coconut cream spice create festive unforgettable drink Try this delicious recipe
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings
- Category: Drink
- Cuisine: Christmas
Ingredients
Scale
- 2 cans (400ml each) full-fat coconut cream, refrigerated overnight
- 4 large free-range egg yolks
- 100 grams caster sugar
- 480 ml unsweetened almond milk
- 1 teaspoon ground nutmeg
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- 1 teaspoon vanilla extract
- Pinch of sea salt
- 60 ml dark rum or bourbon (optional)
Instructions
- Chill the Coconut Cream. Place your cans of coconut cream in the fridge overnight (or for at least 8 hours). This ensures the cream separates properly from the watery liquid.
- Separate the Coconut Cream. Carefully scoop out the thick, solid coconut cream from the top of the chilled cans, leaving the watery liquid behind. Place the cream in a large mixing bowl.
- Whisk the Egg Yolks and Sugar. In a separate bowl, whisk together the egg yolks and caster sugar until pale and slightly thickened. This usually takes about 2-3 minutes. You want a nice, creamy consistency.
- Combine Ingredients. Gently fold the whisked egg yolk mixture into the coconut cream. Be careful not to overmix; you want to keep the mixture light and airy.
- Add the Milk and Spices. Gradually whisk in the almond milk, nutmeg, cinnamon, cloves, vanilla extract, and salt. Stir until everything is well combined and the mixture is smooth.
- Flavour with Alcohol (Optional). If you’re using alcohol, stir in the dark rum or bourbon. Adjust the amount to your taste.
- Chill and Serve. Cover the eggnog and refrigerate for at least 2 hours, or preferably overnight, to allow the flavours to meld. Before serving, give it a good stir and pour into glasses. Garnish with a sprinkle of nutmeg or a cinnamon stick.
Notes
Indulge in a creamy Coconut Cream Eggnog – a simple, dairy-free delight perfect for festive family gatherings. Tested and approved by my honest critics!